“VELLUTATO” – The Velvety creamy cheese 250gr
Product code
Availability
We are very proud to be able to offer this uniqueness and anyone who tastes it is pleasantly impressed.
Innovative cheese, unique in its kind, there is no other such cheese in Italy. If you were to describe it, it is a middle ground between a Greek yoghurt and a mascarpone, but much less fat, in fact it has only 27% fat.
Its texture is creamy and velvety, the color is white and its taste is sweet with a pinch of salt, it is not acidic or bitter. For its production is used 50% cream and 50% milk, there is no rennet, so ideal for vegetarians.
It can be used as a natural food, but it is fantastic used in any way, whether in sweet or salty version, combined with meat or fish. Basic ingredient for the preparation of Starters, first and second courses …. but great for the preparation of a cheesecake or a “tiramisu light” given its low fat content … in short, a cheese really from all meal.
Cow’s CREAM and MILK, starch, MILK protein, salt, citric acid, thickener: carrageenan. ALLERGENS: MILK and MILK protein.
Forme : n’a pas une forme définie car il s’agit d’un mélange crémeux ;
Aspect extérieur : couleur blanc crème ;
Aspect intérieur : couleur blanche-crème homogène ;
Odeur : crème fraîche avec un soupçon délicat de viande cuite ;
Goût : bien équilibré, très doux avec une légère pointe de sel, il n’est ni acide ni amer, son arôme rappelle celui du lait frais ;
- Food pairings:
Versatile, combinations with delicate or strong ingredients
- Wine pairings:
Versatile, try with various wines
Code produit
Disponibilité
Unit of measurement
Piece
Package Type
Pet bathtub
Weight per piece
250 grams
Pieces per box
6 trays
Storage conditions
In the refrigerator from 0°C to +4°C
Transportation
Refrigerated from 0°C to +4°C
Product life in sealed package
25 days
Minimum order quantity
1 box (6 trays)
Valori nutrizionali medi
per 100 gr di prodotto
Etichettatura Ambientale
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